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The Laboratory People

Camlab's blog and information database

Tag: wine

Measuring Dissolved Oxygen in Wine

October 16, 2018October 23, 2018 Emma Atkin

Oxygen can dissolve into wine throughout production causing wine oxidation which in small amounts can be beneficial to some varieties such…

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Flint Vineyard: a TRUEscience user story

December 18, 2017August 7, 2020 Emma Atkin

One of the key user frustrations the TRUEscience team came across whilst developing the TRUEscience pH meter was how cluttered it…

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How to measure the amount of Sulphur Dioxide in Wine

August 11, 2017August 11, 2017 Emma Atkin

Sulphur dioxide ( SO2) is used in food and drinks for it’s preserving and anti-oxidising properties. It was used back by…

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red white and rose wine in glasses

Dissolved Oxygen analysis in Wine

April 15, 2016April 7, 2016 Sophie Bryant

The level of dissolved oxygen in wine is crucial in ensuring a long life, stable product which won’t spoil or…

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