There are many things that can influence the weighing accuracy of a balance. One aspect that can be overlooked are environmental influences. These typically include: temperature, humidity, air-flow, electrostatic charges and vibrations. Here we will outline how these factors may influence readings and possible solutions to overcome these.
Temperature
Fluctuating temperatures can influenc...
A laboratory balance is a key piece of equipment in many labs, workplaces and in the field. They are typically used to measure the weight of a sample. As there are variations in material, sample size, and conditions in the work environment, different types of balances exist for specific needs.
The balances that will be discussed on this page are:
Precision Balances
Analytical Balances
Micro...
Consumers are becoming choosier when it comes to beer. Hobbyists and microbreweries are rising, as are craft beer sales. The market is becoming saturated, and even big brands buy off smaller craft breweries to get in the game. Because of these factors, it’s important to create a quality recipe and scale production efficiently to get in the market. Scales are used throughout various stag...
There are many options out there when it comes to laboratory balances. Other than the maximum capacity, one of the main differences you may have seen between balances is their readability. The term readability is often used interchangeably with terms like repeatability (precision) and accuracy. However, they each have different definitions that are important when trying to understand the differ...
An important part of accurate weighing is regular calibration of your balances.
If you use calibration weights to perform a manual calibration, these must be handled with care to keep them accurate.
Follow our tips below to keep your weights accurate and in good condition.
[caption id="attachment_11201" align="aligncenter" width="241"] Calibration weights are expertly machined to give ...
Water is essential to life; it plays a critical role in the physical and chemical functions of our bodies, the food we eat, and the materials that surround us. In many industries and industrial processes it is important to measure the water content of substances in order to assess quality. This allows us to adjust manufacturing processes and ensure that products and foodstuffs meet the c...
Q: I work with small components which we need to count - sometimes for a stock take, or when we're making up packs for sale. Is there any tool we can use to make this counting step faster and more accurate? [caption id="attachment_8773" align="aligncenter" width="300"] Counting small parts like washers, screws or electronic components? Use a balance to count them by weight quickly and accur...
A moisture balance (or moisture analyser) can provide a quick and easy way to determine the moisture present in samples of all types, from food products to cement, grass seed, medical creams, paper or even plastics. They allow automated moisture testing, since the heating and weighing parts of the test are all conducted in the same unit. This means you don't need to spend time moving the sam...
From highly sensitive 5 decimal place analytical balances right through to industrial floor scales that can withstand tough use and hosing down, balances come in all shapes and sizes.
Choosing the right one is easy when you take the time to compile a shortlist of the features you need.
[caption id="attachment_6953" align="aligncenter" width="250"] Balances come in a wide range of sizes an...
Balances are relied on in most laboratories and industrial sites for a range of experiments and everyday quality control or operational work. Keeping your balance regularly calibrated is essential to ensure the readings they give are accurate. This does not need to mean a costly visit from an external contractor, as many balances are easily calibrated in house. [caption id="attachment_739...
Analytical balances are an essential tool in most laboratories where they are relied on for a range of jobs from preparing standards, weighing out accurate amounts of reagents or materials through to calibrating pipettes. The new Explorer Semi-Micro range from Ohaus offer ultra high precision 5 place balances, for readability down to 0.01mg, as well as a range of other features to ensure acc...
With their compact footprint and easy operation, Adam Equipment's Nimbus range of analytical and precision balances are designed for discerning users in all fields.
The Nimbus series offers readabilities from 0.1mg to 0.1g and capacities from 80g up to 22kg so there will be a model to suit all users from precise pharmaceutical laboratories to manufacturing sites or factories.
[caption id=...
Thanks for sharing such a great information.. It really helpful to me.. I always search to read the quality content and finally i found this in you post. keep it up!
I came across your article about "DPD Tablets" on Camlab Info, and it's a valuable resource for anyone seeking information about water testing and analysis using DPD tablets. Your explanation of their usage and significance in water quality monitoring is quite informative.
This article on nanocolor tube tests is a gem for analytical enthusiasts. The idea of zero calibration is intriguing, and your detailed explanation makes it accessible. The step-by-step process helps demystify the technique for beginners like me. The use cases you've highlighted, particularly in...
Grant have introduced the new Controlled Rate Freeze Thaw (CRFT), which is a liquid nitrogen and cryogen free controlled rate freeze and thaw system for cryopreservation in a wide range of applications. Cryopreservation is a process where biological materials such as cells, tissues...
A dipslide is a means of testing the microbial content of liquids. This is a common method of monitoring and measuring microbial activity within many systems and commonly cooling systems. Usually the use of a dipslide is the first line of defence for the testing of microbial issues that could be...
Purchasing items using donated funds without the burden of VAT will now save many Millions of pounds each year which can be put to better use in advancing scientific knowledge to provide new treatments and cures that will shape the medicines of the future.
Working with pressure/vacuum conditions in the lab is common but not all products are designed to withstand this. Products with appropriate geometry and wall thickness are suitable for working safely with pressure. For example, filtering flasks, desiccators, or flat flange vessels, as well as...
